|
|
Menu - Set Menu 2
 | Home-made Soup Of The Day | |
| Melon With Sliced Fruit & Coulis | |
| Mushrooms Served In A Creamy Garlic Sauce | |
| Smoked Mackerel And Avocado Salad | |
| A Tower Of Black Pudding And Potato Cake Topped With A Free Range Poached Egg | |
| ****** | |
| Lamb Chump Braised With Green Peppercorns And Cream | |
| Breast Of Chicken Wrapped In Bacon, Served With Barbeque Sauce | |
| Beef Braised In Beer Served On Mash, Topped With A Yorkshire Pudding | |
| Fresh Salmon Served Plain Or Salmon Served On Dill Mash With A Hollondaise Sauce | |
| Fillet Of Pork Pan Fried With Pink Peppercorns & Sherry | |
| Vegetarian Option | |
| Sirloin Steak Garnished Or Sirloin Steak ‘Au Poivre’ | |
| ****** | |
| Choice Of 3 Sweets | |
| Cheese And Biscuits | |
| Ice-cream/sorbet | |
| ****** | |
| Coffee And Mints | |
| This Menu Is £16.95 Per Person,though If Anybody Has A Steak There Is A £4.00 Supplement. This Has Proved To Be One Of Our Most Popular Set Menus |
The Roebuck Restaurant & Inn
Strinesdale, Oldham, OL4 3RB
Tel 1: 0161 624 7819
